Mediterranean Diet

The Mediterranean diet is a dietary pattern centred around eating vegetables, fruits, whole grains, legumes, nuts, olive oil as the main fat, moderate fish and poultry intake, limited red meat, and modest wine with meals. 

It’s not a prescriptive diet, there are no hard rules or forbidden foods. It's a cultural way of eating that emphasises plant foods, minimally processed foods, and social eating. 

The Mediterranean diet is the most well-researched diet in the world! It lowers the risk of heart disease, dementia, and metabolic diseases, while also supporting sustainable food choices. This page contains our evidence-based resources, meal plans, recipes, courses, and guides.

Mediterranean diet for weight loss and health

A practical overview of the Mediterranean diet, highlighting its benefits for fat loss, long-term health, and sustainable eating habits.
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7 pantry essentials for the Mediterranean diet

Seven pantry essentials for the Mediterranean diet. Learn how simple ingredients can support health and adherence to a balanced diet.
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5 high protein Mediterranean recipes under $1

Get five high-protein Mediterranean dishes costing under $1. Budget-friendly, nutritious meals can be simple, delicious, and healthy.
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the Mediterranean Diet Guide

An evidence-based guide to the Mediterranean diet, exploring 26 different topics, from healthy ageing to weight loss.

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the Mediterranean Diet Recipe Guide

Get 26 affordable, authentic, nutritious, easy, healthy and affordable recipes from the Mediterranean.

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Healthy Fats

Health benefits of oily fish

An overview of oily fish as a superfood, highlighting heart, health, and brain benefits. Get the recommended servings, what to eat, and practical tips to get omega-3-rich fish in your diet.
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Health benefits of olive oil

An overview of olive oil as a superfood, highlighting cardiovascular and metabolic benefits, recommended daily intake, and practical tips for including extra virgin olive oil in your diet.
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Plant-Based

How many vegetables should be on your plate?

Learn the half-plate rule for eating more vegetables. Evidence-based guide with three filling recipes to help you meet daily vegetable targets.
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The 3 healthiest vegetables

Discover the 3 healthiest vegetable groups backed by research and some great recipes: cruciferous vegetables, leafy greens, and alliums.
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Does an apple a day keep the doctor away?

A review of the health benefits of eating apples daily. Learn whether the classic “apple a day keeps the doctor awy” advice holds true.
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Which colour vegetables are healthiest?

Learn why eating rainbow-coloured vegetables matters for health. Get phytonutrient-rich recipes for each colour to optimise your nutrition.
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Vegetables, fruits, whole grains, legumes, nuts, olive oil, and regular fish, with smaller amounts of poultry, dairy, and eggs. Meals are based on minimally processed foods, plant-based cooking, and, moderate, balanced portions rather than strict rules.

Staples include olive oil, leafy vegetables, tomatoes, legumes, whole grains, nuts, seeds, fish, fruit, herbs and spices. These form the foundation of most meals providing fibre, healthy fats, and micronutrients linked to long-term health.

Nothing is really "forbidden", but highly processed foods, refined sugars, processed meats, and red meat are limited. The diet prioritises whole, minimally processed foods over rigid rules and regs.

Water is the primary drink, with coffee and teas also allowed. Moderate wine with meals is traditional but optional, and not recommended if you don’t already drink alcohol.

Yogurt with fruit and nuts, whole-grain bread with olive oil, eggs with tomato sauce, or leftovers from dinner. The emphasis is on nutrient-dense foods rather than sugary, processed foods.